hiii with the way i have been feeling lately i had to realize this
life isn't easy at all and i know that I've heard it a lot in this life of mine... there are going to be let downs and disappointment but there are choices
1 sit and wallow
2 break the cycle and make a stand
you can take the misery of ur life or situation your going through no matter how bad it is and know that there is sooo much more to live for... diamonds aren't diamonds right away there found and chizzled and formed and beat up till there perfect and BEEUTIFUL
don't give up it wont last forever things will change the waiting part is hard but in the end u can look back and see all u went through to be where you are now... God is good he is faithful...
laugh a lil louder in the mean time love with all u have and live with the best of u so when u can say i made it you will see how far u came to be where you are...
xoxoxo AshLeeNicole
Monday, April 23, 2012
Tuesday, April 3, 2012
DINNER 4/3/12
Tonite for dinner
so far all who have eaten have thought that this dish was good!!! give it a try and there are more Philidalphia cream cheese creme flavors i wanna try!!!
husband came home and LOVED it so the fam gave this a 10/10 yea!!! ENJOY
Chicken Primavera with Pasta
WHAT YOU WILL NEED
1 LB boneless skinless chicken breasts, cut into bite-size pieces
2 C. frozen veggies of choice (i chose mixed broccli carrot and califlower)
1 tub (10 oz) PHILADELPHIA Italian Cheese& Herb Cooking Creme
2 C. hot cooked pasta of choice ( im going with spagitti)
HOW TO MAKE IT
cook and stir chicken in a nonstick skillet on mediun heat 5-7 min or untill done. Add vegetables ; cook 2-3 min or untill heated through, stirring occasionally
add cooking creme; cook and stir 3min
stir in pasta!!!
so far all who have eaten have thought that this dish was good!!! give it a try and there are more Philidalphia cream cheese creme flavors i wanna try!!!
husband came home and LOVED it so the fam gave this a 10/10 yea!!! ENJOY
Chicken Primavera with Pasta
WHAT YOU WILL NEED
1 LB boneless skinless chicken breasts, cut into bite-size pieces
2 C. frozen veggies of choice (i chose mixed broccli carrot and califlower)
1 tub (10 oz) PHILADELPHIA Italian Cheese& Herb Cooking Creme
2 C. hot cooked pasta of choice ( im going with spagitti)
HOW TO MAKE IT
cook and stir chicken in a nonstick skillet on mediun heat 5-7 min or untill done. Add vegetables ; cook 2-3 min or untill heated through, stirring occasionally
add cooking creme; cook and stir 3min
stir in pasta!!!
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